Beurre disigny where to buy

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Where is Isigny butter from?

Beurre d'Isigny is a type of cow's milk butter made in the Veys Bay area and the valleys of the rivers running into it, comprising several French communes surrounding Isigny-sur-Mer and straddling the Manche and Calvados departments of northern France.

Is Isigny butter good?

The Beurre d'Isigny is one of the best butters available in the US market. It is not a Beurre Bordier, but we're not far in terms of quality and flavour.

Is beurre D Isigny cultured?

Beurre d'Isigny is the milky, sweet epitome of true French cultured butter. Protected by an AOP that restricts production to the department of Calvados in Lower Normandy, the complex flavor of Isigny butter has been appreciated by French gourmands for more than 400 years.

Is beurre D Isigny grass fed?

One of the oldest French butters on the market today, Isigny can trace its origins back to production in the 16th century. Today it is AOC certified meaning that the only butter that may call itself "Beurre d'Isigny" is that made from grass fed cows in the Veys Bay and surrounding valleys in France.