This delicious just-add-water mix is perfect for the bread-machine. It works well mixed by hand, mixer or food-processor, too, but will take a bit more attention and rising-time that way. Bread mixes are a great convenience for home bakers, as the special ingredients--in this case, rye flour and spices-- are included. Scandinavian-style rye bread is sweeter than other rye breads. It's good with butter, cheese or jam, toasted or as a sandwich. Low in fat and full of flavor, this moist, dense rye bread is carefully blended with caraway, anise and a hint of orange. Yeast packet included. USA. 21 oz. Show $6.95/ea when you buy a case of 8! Ingredients: Unbleached-unbromated-enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), fructose, wheat fractions, rye flour, soy grits, molasses, nonfat milk solids, wheat germ, salt, yeast, orange rind, spices,
lecithin. ★★★★★ ★★★★★ 5.00/5 Stars out of 1 Review Sort By(vermont) | December 6th, 2020 Approved by my Swedish mom! This bread tastes great, especially still warm from the oven. Easy and delicious! Write a ReviewYes! Send me exclusive offers, unique gift ideas, and personalized tips for shopping and selling on Etsy. Captcha failed to load. Try using a different browser or disabling ad blockers. Please enter a valid email address. Looks like you already have an account! Please Log in to subscribe. You've already signed up for some newsletters, but you haven't confirmed your address. Register to confirm your address. You've been successfully signed up! Great! We've sent you an email to confirm your subscription. There was a problem subscribing you to this newsletter. Swedish Rye Bread 1lb 3oz $9.00Price Quantity
Product DescriptionScandinavian Dark Limpa Bread - Thick crumbed bread flavored with caraway seeds and orange zest. This bread makes great toast just like Grandma used to make! Find Similar Products by Category
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All prices are in USD Copyright 2022 Olsen's Danish Village Bakery. Sitemap | Ecommerce Hosting by BigCommerce What is Limpa bread made of?Bread Flour and Rye Flour.
As I mentioned above, this Swedish Limpa contains both bread and rye flour which makes it incredibly easy to work with. Bread flour has a high protein content and creates a nice gluten structure for the loaf, and the rye flour has very little gluten but brings an earthy, robust flavor.
How do you eat limpa?Limpa is lightly sweet, pillowy, and heady with spices and orange peel. A thick slice will toast up crunchy on the outside and givingly soft within. I love mine spread with lots of butter and a little lingonberry jam or gjetost (Norwegian goat cheese). My husband eats it with peanut butter.
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Where to buy swedish limpa bread
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